Bunn 10-Cup Programmable Review: Industrial Strength Coffee

This is part of my Everyday Coffee series, in which I review five affordable SCAA-certified coffeemakers. Today I’m starting a new week by taking the Bunn HB 10-Cup Programmable out for a spin!

Say hello to the Bunn HB.

Yup, that Bunn. The same company that literally every truck stop, diner, restaurant, and convenience store is legally required to buy their coffee makers from, is now making home equipment.

Before you laugh, consider this: Bunn knows their stuff. Since the 1960s, they’ve been making some seriously heavy-duty brewers. Their gear takes whatever abuse the real world throws at it and keeps going, because nobody wants a world without coffee. In the commercial world, Bunn is synonymous for “that coffee maker we bought 40 years ago that refuses to die”.

In fact, there are really only two things Bunn is bad at: Continue reading Bunn 10-Cup Programmable Review: Industrial Strength Coffee

Everyday Coffee: Life With the KitchenAid KCM0802

This is part of my Everyday Coffee series, in which I review four affordable SCAA-certified coffeemakers. For the last week, I’ve been using the KitchenAid KCM0802 as my daily go-to coffeemaker. Read on to find out how it held up!

A front view of the KitchenAid KCM0802. Stylish kitchen shelving from Ikea is visible in the background.
The KCM0802 in all its retro-futuristic glory

The whole point of this review series is to find an easy way to make better coffee. Don’t get me wrong: I love my French press and pourover. But here in the real world, I don’t always have time to craft that perfect cup by hand — especially when I’m rushing around before work first thing in the morning.

Enter the KitchenAid KCM0802 automatic pourover. It’s an SCAA-certified coffeemaker, which means it makes a better cup of coffee than your average automatic drip. It heats the water to that magical 195-205 range, then brews in waves to simulate the pourover process. For the past week I’ve been putting this retro-future-looking-thing through its paces. And for the most part, it did a consistently spectacular job! There’s just one minor issue that I couldn’t overlook. Continue reading Everyday Coffee: Life With the KitchenAid KCM0802

KitchenAid KCM0802 Review: A Retro-Future Coffeemaker

This is part of my Everyday Coffee series, in which I review four affordable SCAA-certified coffeemakers. This weekend I started using up is the KitchenAid KCM0802. Read on to find out how it compares!

Meet the KitchenAid KCM0802
The KitchenAid KCM0802 coffeemaker, silver in color.
Nobody will ever accuse KitchenAid of boring design.

KitchenAid, makers of the best stand mixer ever made, has entered the game. Say hello to the KCM0802.

KitchenAid claims that this is not a typical automatic drip coffeemaker; it’s an “automatic pourover”. The idea is that it simulates the pourover process by alternating between sprinkling the grounds with water, and then pausing the flow to allow them to steep. This differs from a typical coffeemaker, which just continually blasts the grounds with water until the reservoir is depleted.

In keeping with the “everyday coffee” mantra, I’ll be taking a subjective look at features like flavor, usability, and design. I love my pourover as much as the next guy, but here in the real world, I just don’t have the time to handcraft two brews every morning. Read on to see if the KitchenAid KCM0802 does a good job at balancing convenience with quality!

Continue reading KitchenAid KCM0802 Review: A Retro-Future Coffeemaker

Everyday Coffee: Coffeemaker Roundup

This is the first in a series called “Everyday Coffee”, in which I put four highly-rated coffeemakers through everyday, real-world testing.

We have a long-lasting love-hate relationship with coffeemakers.

An antique hand-operated coffee grinder is overflowing with beans. It's sitting next to a cup of rich, fresh-brewed coffee. Morning sunlight reflects off some out-of-focus objects in the background.
You don’t grind coffee like this. Stop showing off.

Your great-grandparents likely used a French press, siphon, or pourover. Probably involving fire. They’re all great brewing methods with their own strengths and weaknesses. They take a bit of effort to do correctly, but they can easily coax out the rich, full-bodied flavor of coffee.

Your grandparents likely used an electric percolator. And it was terrible. It produced hot, dark liquid that contained caffeine. Technically, it was “coffee”. But if you weren’t careful, it would burn and over-extract the coffee, resulting in a bitter pot of awfulness. Most electric percolators have a window of roughly 30 milliseconds between “still brewing” and “LOL RUINED AGAIN”.

Continue reading Everyday Coffee: Coffeemaker Roundup

Everyday Coffee: OXO Pourover

The best coffee is the stuff you make by hand. But I don’t always have time to dedicate to crafting that perfect pourover. Mornings en route to work, for example. So when I saw the OXO Pourover Coffee Maker, I had to give it a shot.

Long story short, the art of making a really good cup of coffee involves a few critical factors. The water needs to be between 195 – 205 degrees Fahrenheit. You need the right amount of grounds. You need the right amount of water. You need the proper saturation and turbulence. It gets a little more complicated than that, but too much or too little of any of the above and your joe will come out bitter, bland, or worse.

Continue reading Everyday Coffee: OXO Pourover